Zurich
Edomae in Zurich serves a Tuesday-to-Saturday omakase of Edo-style nigiri and kaiseki dishes for CHF 175 per person, with optional sake pairing and separate
$$
Edomae sushi
Tokyo-style nigiri: aged, cured and marinated fish over seasoned rice.
2 restaurants match
Kyoto
Two-Michelin-starred counter sushi and kaiseki in Gion, Kyoto, with a 22,000 JPY lunch course and phone-only booking two months ahead.
$