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L’abeille à Côté

New York City, New York

Chef Hiroshi runs a 10-seat, Michelin-starred sushi counter in Manhattan offering a 15-course omakase for $150, with an optional sake pairing.

Plated dish with scallop, pastry base, and microgreens on blue-rimmed plate
  • Plated dish with seared protein, garnish, and sauce on white plate
  • Open kitchen with chef preparing food and staff in white shirts, diners visible
Photo: l’abeille à côté via Google

At a glance

Price
$
Dinner omakase
$1
Courses
15
Seats
10
Chef
Chef Hiroshi
Sake pairing
$30
Dress code
Smart Casual
Reservations
Tock · book a few weeks out · 2 weeks

L’abeille à Côté is a counter-only sushi restaurant on Greenwich Street in Manhattan, led by Chef Hiroshi, who trained in Tokyo. The room holds ten seats and has no private room, keeping the focus on the counter and the nightly progression of nigiri and small courses.

The omakase runs fifteen courses for $150 per person, with an optional $30 sake pairing. Seatings last about two hours, and the kitchen offers an English menu, which helps first-time visitors follow the sequence. Dress code is smart casual, and the restaurant holds one Michelin star and is Michelin listed.

Hours are limited: Tuesday through Thursday from 5:30 to 10 p.m., Friday and Saturday from 5 to 11 p.m., and closed Sunday and Monday. Reservations are typically booked about two weeks out and can be made through Tock, with an OpenTable listing also available for booking. Given the small seat count, tables move quickly once released, so checking both platforms close to the desired date is worthwhile.

The experience is rated moderate in difficulty, meaning it rewards some familiarity with omakase pacing but doesn't require prior sushi-counter experience. For questions about walk-in availability, allergy accommodations, or group seating, contacting the restaurant directly at (212) 542-3897 is the most reliable route.

Good to know

How do I book a seat at L’abeille à Côté?
Reservations are typically made through Tock, and the restaurant is also listed on OpenTable. Lead time runs about two weeks, so booking early is recommended given the 10-seat counter.
How much does the omakase cost?
The omakase is 15 courses for $150 per person. An optional sake pairing is available for an additional $30.
Is there a dress code?
Yes, the dress code is smart casual.
Is the menu available in English?
Yes, an English menu is offered.
What are the restaurant's hours?
Open Tuesday through Thursday from 5:30 to 10 p.m. and Friday and Saturday from 5 to 11 p.m. It is closed Sunday and Monday.

Details checked September 30, 2026. Prices and hours change; confirm before you go.

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