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Oroshi Sushi Omakase

Philadelphia, Pennsylvania

Edomae-style sushi omakase in Washington Square West, Philadelphia, with lunch and dinner seatings booked through Resy.

Omakase counter with chefs preparing sushi behind wooden display shelving and warm lighting
  • Chef pouring sauce over plated sushi courses at omakase counter
  • Oroshi Sushi Omakase photo 3
Photo: Tavia Benton via Google

At a glance

Price
$$
Reservations
Resy
Booking
Resy

Oroshi Sushi Omakase sits at 425 S Broad St in Washington Square West, offering an Edomae sushi omakase at a moderate price tier. The restaurant runs both a midday and evening service, making it one of the few spots in the area with a dedicated lunch omakase alongside dinner.

The daily schedule holds steady: lunch from 1 to 3 pm every day, and dinner from 4:30 to 9:30 pm Sunday through Thursday, extending to 10 pm on Friday and Saturday. Reservations are handled through Resy, which is the way to lock in a seat for either service.

Beyond the set omakase, a short à la carte list is available for those who want to add on. Options include uni ($15), wagyu ($18), a combined wagyu uni plate ($23), a wagyu hand roll ($20), a wagyu uni hand roll ($25), and a scallop uni ikura dish ($16). These can supplement the omakase course for guests looking for extra nigiri or a specific ingredient.

The restaurant frames its approach around seasonal seafood and handcrafted nigiri, sashimi, rolls, and small plates, with the chef's selection changing based on what's available each day. For specifics on current omakase pricing, course count, or seating capacity, confirming directly with the restaurant via phone or Resy is recommended.

Good to know

How do I book a reservation at Oroshi Sushi Omakase?
Reservations are made through Resy. Call (215) 220-6359 if you need to confirm availability or ask about walk-in seating.
Is lunch omakase available?
Yes, Oroshi offers a lunch service from 1 to 3 pm every day of the week, in addition to dinner.
What are the dinner hours?
Dinner runs 4:30 to 9:30 pm Sunday through Thursday, and 4:30 to 10 pm on Friday and Saturday.
Can I order extra items beyond the omakase course?
Yes, an à la carte menu is available with items like uni, wagyu, and scallop uni ikura, priced individually from $15 to $25.
What type of sushi is served?
The restaurant specializes in Edomae-style sushi, with a chef-driven omakase built around seasonal seafood.

Details checked October 2, 2026. Prices and hours change; confirm before you go.

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