A 14-seat Edomae sushi counter in Nishi-Shinjuku offering a 10-course dinner omakase for ¥22,000, with lunch service and sake pairings.
At a glance
- Price
- $$
- Dinner omakase
- $150
- Lunch omakase
- $80
- Courses
- 10
- Seats
- 14
- Chef
- 生田峻大
- Sake pairing
- Yes
- Reservations
- TableCheck · book a few weeks out · unknown
- Booking
- Phone reservations
- Cuisine
- Edomae sushi
- Price
- Moderate
Sushi Takahiro sits a few minutes from Nishi-Shinjuku Station, in a room built for 14 guests split between a six-seat counter, a four-seat table and a four-seat private room. Chef Shunta Ikuta leads the kitchen after thirteen years buying fish at Toyosu, most recently working at Sushi Rozan inside the Shinjuku Isetan department store.
The dinner omakase runs ten courses over roughly 150 minutes and is priced at ¥22,000 per person, a change from the previous ¥16,500 as of February 2026. A shorter lunch omakase is also offered, running about 80 minutes. Rice is a custom blend chosen by season, and wasabi is delivered fresh from Amagi in Izu. A sake diploma holder oversees the pairing list, matching temperature and vessel to each piece of nigiri.
Reservations go through TableCheck, and the restaurant lists an English menu along with English-speaking staff, making the counter approachable for visitors unfamiliar with sushi etiquette. Seating difficulty is described as moderate rather than lottery-only. The restaurant is closed Tuesdays and Wednesdays; on other open days it runs both lunch and dinner service, except Thursdays, when only dinner is served.
Good to know
- How do I book a table at Sushi Takahiro?
- Reservations are made through TableCheck. The restaurant can also be reached directly by phone at 03-5937-3080 to confirm availability.
- How much does the omakase cost?
- The dinner omakase is ten courses for ¥22,000 per person as of February 2026. Lunch omakase pricing should be confirmed directly with the restaurant.
- Is there a private room available?
- Yes. Of the 14 total seats, six are at the sushi counter, four are at a table, and four are in a private room.
- Can English speakers dine here comfortably?
- Yes, the restaurant offers an English menu and English-speaking staff.
- What days and hours is the restaurant open?
- It is closed Tuesdays and Wednesdays. On Mondays, Fridays, Saturdays and Sundays it serves lunch from 12:00–14:00 and dinner from 17:00–22:00; Thursdays are dinner only, 17:00–22:00.
Details checked September 29, 2026. Prices and hours change; confirm before you go.
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