Terasu is a 12-seat modern sushi omakase counter in Jaffa, Tel Aviv, led by chef Daniel Shiff, open Wednesday and Thursday evenings.
At a glance
- Price
- $$$$
- Seats
- 12
- Chef
- דניאל שיף
- Booking
- Phone reservations
- Category
- Counter only
- Cuisine
- Modern sushi
- Price
- Luxury
Terasu, on Yefet Street in Tel Aviv-Jaffa, runs a sushi omakase format under chef Daniel Shiff. The menu combines modern starters with traditional sushi courses, served to a maximum of 12 diners at a single counter seating.
Service is limited to two evenings a week, Wednesday and Thursday, from 17:00 to 23:45, with no lunch seating. This is a dinner-only, counter-only format, which keeps the room small and the pacing set by the chef rather than by table turns.
Terasu sits in the luxury price tier, consistent with a chef-led omakase counter of this size. Reservations are not taken for same-day dining; booking ahead by phone is the way in, and the restaurant's own booking page flags when a given date is unavailable.
The address is Yefet 20, in Tel Aviv-Jaffa, with Waze navigation available directly from the restaurant's listing. For booking, call 055-989-9366 or use the Ontopo reservation page linked from the restaurant's site.
Good to know
- How many seats does Terasu have?
- The counter seats a maximum of 12 diners, and it is a counter-only format.
- What days is Terasu open?
- Terasu serves dinner on Wednesdays and Thursdays from 17:00 to 23:45; it is closed the other days of the week, with no lunch service.
- How do I book a table at Terasu?
- Reservations are made by phone at 055-989-9366, or through the restaurant's Ontopo booking page; same-day bookings are not always available.
- Who is the chef at Terasu?
- The omakase menu is led by chef Daniel Shiff (דניאל שיף).
- What type of cuisine does Terasu serve?
- Terasu offers a modern sushi omakase, pairing contemporary starters with traditional sushi courses.
Details checked November 2, 2026. Prices and hours change; confirm before you go.