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Udatsu Sushi Los Angeles

Los Angeles, California

Edomae sushi counter on Sunset Strip in Hollywood led by Michelin-starred chef Hisashi Udatsu, open evenings Wednesday through Sunday.

Single piece of sushi with pink raw fish on rice on dark surface
  • Sushi piece on slate plate with chef's tools blurred in background
  • Udatsu Sushi Los Angeles photo 3
Photo: Udatsu Sushi Los Angeles via Google

At a glance

Price
$$$$
Chef
Hisashi Udatsu
Category
Counter only
Price
Luxury
Recognition
Michelin starred

Udatsu Sushi LA occupies the second floor of a building on Sunset Blvd in Hollywood, where chef Hisashi Udatsu, whose background includes a Michelin star, presents an Edomae-style omakase. The restaurant is counter-only, a format that keeps focus on the direct exchange between chef and diner as each course is served.

The kitchen works within the Edomae tradition, which centers on preparation techniques such as curing, aging, and precise rice seasoning developed in Tokyo. This is reflected in the restaurant's own description of bringing Tokyo craft to the Sunset Strip.

Udatsu Sushi LA sits in the luxury price tier, and reservations are made by phone rather than through an online booking system. The restaurant is open Wednesday through Sunday from 5:30pm to 11:00pm, and closed Monday and Tuesday.

Given the counter-only setup and Michelin-linked chef, seating is limited and advance reservations by phone are advisable. Diners should confirm current pricing, seat count, and any dress or arrival guidelines directly with the restaurant, as these specifics are not published on its site.

Good to know

How do I book a table at Udatsu Sushi LA?
Reservations are made by phone at (323) 493-3461, as the restaurant does not offer online booking.
What is the price range for the omakase?
Udatsu Sushi LA is classified in the luxury price tier; an exact price per person is not published, so confirm current cost when booking.
What days and hours is the restaurant open?
It is open Wednesday through Sunday from 5:30pm to 11:00pm, and closed on Monday and Tuesday.
Who is the chef and what style of sushi is served?
Chef Hisashi Udatsu, who has a Michelin-starred background, leads the kitchen, serving Edomae-style sushi at a counter-only setting.
Where is Udatsu Sushi LA located?
It is on the second floor at 6634 Sunset Blvd in Central LA, along Hollywood's Sunset Strip.

Details checked September 30, 2026. Prices and hours change; confirm before you go.

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