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Wataru

Seattle, Washington

Wataru is a counter-only Edomae sushi restaurant in Seattle's Ravenna neighborhood, booked a month ahead through Tock.

Assorted sashimi platter with salmon, tuna, and other raw fish on ceramic plate
  • Storefront of Wataru restaurant at night with warm lighting and customers visible inside
  • Two pieces of sashimi on a dark wooden serving board
Photo: Rueben Rodocker via Google

At a glance

Price
$$$$
Reservations
Tock · hard to book · 1 month
Booking
Tock
Price
Luxury

Wataru serves Edomae-style sushi at a sushi bar in the Ravenna neighborhood of Seattle, at 2400 NE 65th St. The restaurant opened on November 5, 2015, and has continued to operate as a dinner-only, counter-focused omakase spot.

Seatings run Wednesday and Thursday at 7:30 pm, and Friday through Sunday at both 4:30 pm and 7:30 pm. There is no lunch service, and the restaurant is closed Monday and Tuesday. The kitchen also runs a separate weekly takeout service on Thursdays from 5 pm, booked online each Sunday for the following Thursday-through-Sunday pickup window.

Reservations for the sushi bar omakase are handled through Tock and are classified as hard to book. Bookings open exactly one month in advance, releasing at 12:00 am on the first of each month for the following month's dates. Given the single monthly release window and counter-only format, seats are limited and tend to fill quickly once reservations go live.

Wataru falls into the luxury price tier, consistent with a dedicated Edomae sushi counter, though the restaurant's own site excerpt does not list specific course pricing. Diners planning a visit should confirm current pricing, seat count, and any dietary accommodation policies directly with the restaurant, as these details are not published in the available source material. The takeout program offers a lower-commitment alternative for those unable to secure a counter reservation.

Good to know

How do I book an omakase seat at Wataru?
Reservations are made through Tock and open at 12:00 am on the first of each month for the following month's dates; the restaurant is classified as hard to book, so booking promptly when reservations go live is advised.
What are the seating times?
Wednesday and Thursday have one seating at 7:30 pm; Friday through Sunday have two seatings, at 4:30 pm and 7:30 pm. There is no lunch service, and the restaurant is closed Monday and Tuesday.
How much does the omakase cost?
Wataru is listed in the luxury price tier, but exact course pricing is not published in the available information; confirm current pricing directly with the restaurant.
Can I get takeout instead of a counter reservation?
Yes, a separate takeout service runs every Thursday from 5 pm, with online reservations opening each Sunday at 12:00 am for the following Thursday-through-Sunday pickup.
Where is Wataru located?
Wataru is at 2400 NE 65th St in the Ravenna neighborhood of Seattle, Washington.

Details checked October 1, 2026. Prices and hours change; confirm before you go.

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