Skip to content

wa'z Seattle

Seattle, Washington

wa'z in Downtown Seattle offers Chef Hiro's Kaiseki tasting menu at a counter with kitchen views, plus lunch service, reserved by phone.

Plated dishes including sauce in black vessel and garnished bowl on slate
  • Street-level view of wa'z Seattle storefront with trees and urban sidewalk
  • Printed Wa'z Kaiseki menu for December with Japanese dishes listed
Photo: wa'z Seattle via Google

At a glance

Cuisine
Kaiseki
Price
Luxury

wa'z sits on Cedar St in Downtown Seattle and serves a modern Northwest take on Kaiseki, the multi-course Japanese tasting format with roots in tea-ceremony meals. The restaurant offers both a dining room and a Chef's Counter, where guests sit facing the kitchen and watch Chef Hiro prepare each course.

The Chef's Counter is the restaurant's signature seat: full kitchen sightlines, direct interaction with Chef Hiro, and a chef's-choice Kaiseki sequence that changes with the season. Lunch service is also available, in addition to dinner, which is less common among Kaiseki-style restaurants in the area.

Hours vary through the week. Wednesday and Thursday service runs 18:00 to 20:00, Friday and Saturday 17:00 to 22:00, and Sunday 13:00 to 19:00; the restaurant is closed Monday and Tuesday. Reservations are handled by phone rather than an online booking system.

wa'z is classified in the luxury price tier, consistent with a full Kaiseki tasting format and counter seating limited in number. The menu structure draws on Japanese imperial, Buddhist temple, and samurai household culinary traditions, reflected in the plating and course progression rather than in any single dish. Guests considering the Chef's Counter should expect the meal to run as a fixed sequence rather than an à la carte order.

Good to know

How do I book a table at wa'z?
Reservations are made by phone at (206) 441-7119; there is no online booking listed.
Is lunch available, or only dinner?
wa'z offers lunch service in addition to dinner, though lunch hours should be confirmed directly with the restaurant when booking.
What is the Chef's Counter experience?
The Chef's Counter is a dedicated seating area facing the kitchen, where diners can watch Chef Hiro prepare the Kaiseki courses and interact with him during the meal.
What should I expect to pay?
wa'z is listed in the luxury price tier; exact pricing for the Kaiseki tasting menu or Chef's Counter should be confirmed by phone when reserving.
What are the operating days and hours?
wa'z is closed Monday and Tuesday; it's open Wednesday and Thursday 18:00–20:00, Friday and Saturday 17:00–22:00, and Sunday 13:00–19:00.

Details checked October 1, 2026. Prices and hours change; confirm before you go.

More restaurants near Seattle

  • Seattle, Washington

    Maneki is an Edomae sushi restaurant in Downtown Seattle taking phone reservations up to two weeks ahead, open nightly for dinner.

    $$$
  • Seattle, Washington

    Mashiko is a seven-seat, counter-only modern sushi restaurant in Seattle's Junction neighborhood, closed Tuesdays, with reservations through Tock.

    $$$$
  • Seattle, Washington

    Chef Migaku Inaba serves kaiseki and Edomae sushi omakase in Seattle's Ballard neighborhood, with a six-seat counter course at $270 plus service charge and tax.

    $$$
  • Seattle, Washington

    Kappo-style sushi and seasonal Pacific Northwest cuisine in Eastlake, Seattle, led by chef Taichi Kitamura; lunch and dinner by reservation via Tock.

    $$$
  • Seattle, Washington

    Chef Yasutaka Suzuki runs an Edomae sushi counter in Madison Park, Seattle, with lunch and dinner omakase booked via Tock.

    $$$$