English friendly

Miami, Florida

A six-seat sushi and kaiseki counter inside Faena Hotel Miami Beach, led by James Beard Award winner Chef Paul Qui, open Tuesday through Saturday for two

Sacramento, California

Kru is a contemporary Japanese restaurant in East Sacramento serving dinner-only omakase under Chef Billy Ngo, booked via Resy.

Seattle, Washington

Chef Migaku Inaba serves kaiseki and Edomae sushi omakase in Seattle's Ballard neighborhood, with a six-seat counter course at $270 plus service charge and tax.

Philadelphia, Pennsylvania

Masaharu Morimoto's flagship serves an 8-course, $165 omakase nightly from 5pm at 723 Chestnut St in Center City East, Philadelphia.

Los Angeles, California

Nobu Los Angeles on La Cienega offers a seven-course omakase with sake pairing, booked through OpenTable.

Toronto, Ontario

Edomae sushi and kaiseki omakase from chef Igarashi at an 8-seat counter in downtown Toronto, with separate lunch and dinner tasting menus.

Washington, D.C., District of Columbia

Chef Urara Iwasaki's 22-seat Georgetown counter serves an 8-10 course Japanese homestyle omakase for $138, booked through Resy.

Berlin

Kaiseki-style omakase served at a counter in Mitte, Berlin, with a single 7pm seating Wednesday through Sunday and bookings via Resy.