London, England
Six-seat omakase inside Los Mochis in Notting Hill, London, serving a 15-course menu by chef Leonard Tanyag for £230 per person.
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Hard to book
3 restaurants match
Kyoto
Edomae sushi by chef Nomura Kazuya in Gion, Kyoto, with two nightly seatings, phone-only booking up to two months ahead, dinner from ¥25,000.
$$$Miami, Florida
Members-only kaiseki-style omakase in Wynwood with a single private room, one seating nightly, and booking restricted to invited members.
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