London, England
Six-seat omakase inside Los Mochis in Notting Hill, London, serving a 15-course menu by chef Leonard Tanyag for £230 per person.
$$$
Private room
2 restaurants match
Tokyo
Edomae sushi counter and private room behind Kabuki-za in Ginza, Tokyo, run by chef 有藤世紀, with lunch from ¥10,000 and dinner from ¥30,000.
$$$