Tokyo
Ichi-u is a counter-only Japanese restaurant in Nihonbashi, Tokyo, run by chef Koichi Hamano, blending washoku and Edomae sushi in an omakase format.
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Edomae sushi
Tokyo-style nigiri: aged, cured and marinated fish over seasoned rice.
100 restaurants match, page 5 of 5
Singapore
Kaiseki and Edomae sushi inside Sheraton Towers Hotel in Newton, Singapore, with separate chefs for each menu and booking by phone or concierge introduction.
$$$$Osaka
Edomae sushi counter and private room in Kita Ward, Osaka, with weekend lunch service and reservations via TableCheck or phone.
$$$$Fukuoka
Nine-seat counter-only Edomae sushi restaurant in Yakuin, Chuo Ward, Fukuoka, serving lunch and dinner omakase from ¥22,000, booked through Omakase.in.
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