Fort Worth, Texas
Katei Omakase is a 20-course kaiseki-style counter experience in Fort Worth's Sundance Square, open Tuesday through Saturday, booked via Resy.
Tokyo-style nigiri: aged, cured and marinated fish over seasoned rice.
31 restaurants match, page 2 of 2
Fort Worth, Texas
Katei Omakase is a 20-course kaiseki-style counter experience in Fort Worth's Sundance Square, open Tuesday through Saturday, booked via Resy.
New York City, New York
Edomae-style omakase counter in Chelsea, Manhattan, with fish flown in from Japan and a menu set nightly by the head chef.
Seattle, Washington
Chef Hideaki Taneda serves Edomae sushi and kaiseki omakase at a counter-only restaurant in Capitol Hill, booked exclusively through Tock.
Minneapolis, Minnesota
Edomae sushi counter in downtown Minneapolis from Tokyo-trained Chef Furukawa, open Wednesday through Sunday evenings, reservations by phone.
Singapore
Kaiseki and Edomae sushi inside Sheraton Towers Hotel in Newton, Singapore, with separate chefs for each menu and booking by phone or concierge introduction.
Taipei
栩栩omakase is a counter-only Edomae and modern sushi restaurant in Taipei's Da'an-area Lane 345 off Ren'ai Road, booked by phone, priced at the luxury tier.
Bangkok
Kozue Omakase Thonglor is a luxury-tier Edomae and modern sushi counter in Watthana, Bangkok, bookable by phone, closed Saturdays.