Paris, Γle-de-France
Two-Michelin-star kaiseki-sushi counter inside Cheval Blanc Paris, with a 420β¬ Yume menu and booking only through concierge or introduction.
Tokyo-style nigiri: aged, cured and marinated fish over seasoned rice.
8 restaurants match
Paris, Γle-de-France
Two-Michelin-star kaiseki-sushi counter inside Cheval Blanc Paris, with a 420β¬ Yume menu and booking only through concierge or introduction.
London, England
A 12-seat counter atop Liverpool Street Station serving a 12-course Sosaku-Edomae omakase by chef Leonard Tanyag for Β£230 per person.
New York City, New York
Shion 69 Leonard Street is a one-Michelin-starred, counter-only Edomae sushi-ya in Tribeca offering a $250 dinner omakase, dinner only, Monday through Saturday.
London, England
One-hour counter omakase in Fitzrovia, London, served Tuesday to Friday from 6pm near Oxford Circus.
Fukuoka
Edomae sushi kaiseki counter in Akasaka, Fukuoka, run by chef Kijima Eitaro, with lunch omakase from 6,000 yen and evening courses from 21,000 yen.
Fort Worth, Texas
Katei Omakase is a 20-course kaiseki-style counter experience in Fort Worth's Sundance Square, open Tuesday through Saturday, booked via Resy.
New York City, New York
Edomae-style omakase counter in Chelsea, Manhattan, with fish flown in from Japan and a menu set nightly by the head chef.
Singapore
Kaiseki and Edomae sushi inside Sheraton Towers Hotel in Newton, Singapore, with separate chefs for each menu and booking by phone or concierge introduction.