Sydney, New South Wales
Edomae sushi counter in Barangaroo, Sydney, with separate lunch and dinner omakase menus, AUD 107 and AUD 167 per person, booked via SevenRooms.
Tokyo-style nigiri: aged, cured and marinated fish over seasoned rice.
29 restaurants match, page 2 of 2
Sydney, New South Wales
Edomae sushi counter in Barangaroo, Sydney, with separate lunch and dinner omakase menus, AUD 107 and AUD 167 per person, booked via SevenRooms.
Tokyo
Edomae sushi omakase from chef 吉田勉 at a 16-seat, two-floor counter in Hatagaya, Shibuya, with lunch and dinner courses starting at ¥33,000.
Washington, D.C., District of Columbia
Counter-only Edomae sushi omakase led by chef Yoshihisa in Northwest Washington, D.C., with both lunch and dinner seatings.
Tokyo
Eight-seat counter near Shinbashi Station serving a 20-course Edomae sushi omakase for ¥8,800, cash only.
London, England
Sixteen-seat counter omakase led by chef Shogo Amamoto in Mayfair, London, with lunch and dinner sittings Wednesday to Saturday.