Chicago, Illinois
A 15-course Japanese-Mexican omakase by Chef Ismael Lucero Lopez at a 12-seat counter in Chicago's Lower West Side, $180 per person.
Omakase formats with non-Japanese technique or ingredients.
5 restaurants match
Chicago, Illinois
A 15-course Japanese-Mexican omakase by Chef Ismael Lucero Lopez at a 12-seat counter in Chicago's Lower West Side, $180 per person.
Sacramento, California
Kru is a contemporary Japanese restaurant in East Sacramento serving dinner-only omakase under Chef Billy Ngo, booked via Resy.
Houston, Texas
Oheya at Uchi Houston serves a $50, 10-course happy hour omakase at a 12-seat counter in Montrose, Wednesday through Sunday.
Houston, Texas
Tins in Houston offers a 14-course fusion omakase by Chef Sky for $175 with unlimited sake pairing, booked via Resy.
Austin, Texas
Tyson Cole's original Uchi in Zilker offers a 10-course omakase at the sushi counter, plus lunch and private dining, booked via SevenRooms.