Skip to content

Kaiseki

Multi-course seasonal Japanese tasting menus.

6 restaurants match

  • Tokyo

    Two-Michelin-star kaiseki-style omakase in Jingūmae, Tokyo, from chef Zaiyu Hasegawa, booked strictly by phone up to two months out.

    $$
  • Miami, Florida

    A six-seat sushi and kaiseki counter inside Faena Hotel Miami Beach, led by James Beard Award winner Chef Paul Qui, open Tuesday through Saturday for two

    $$$$
  • Las Vegas, Nevada

    Kaiseki Yuzu in Las Vegas serves three separate counter-only tasting menus—kaiseki, beef kappo, and sushi omakase—under chef Kaoru Azeuchi, booked via Tock.

    $$$$
  • Washington, D.C., District of Columbia

    Chef Zach Ramos runs a counter-only kaiseki-style omakase and separate lunch menu in Georgetown, Washington, D.C., booked via OpenTable.

    $$$
  • Sapporo, Hokkaido

    Counter-only kaiseki-style omakase in Sapporo's Chuo Ward, ten courses built around Hokkaido ingredients, reserved by phone.

    $$$
  • Miami, Florida

    Members-only kaiseki-style omakase in Wynwood with a single private room, one seating nightly, and booking restricted to invited members.

    $$$$