San Diego, California
Komatsuya is a counter-only kaiseki omakase in San Diego's Mission Hills/Hillcrest area, with sake and natural wine pairings and a menu that changes monthly.
Contemporary omakase that departs from strict Edomae tradition.
5 restaurants match
San Diego, California
Komatsuya is a counter-only kaiseki omakase in San Diego's Mission Hills/Hillcrest area, with sake and natural wine pairings and a menu that changes monthly.
Barcelona, Catalonia
An 11-course Japanese-Mediterranean tasting menu in Barcelona's Gothic Quarter, with English menu and optional sake or wine pairing.
Seattle, Washington
Counter-only omakase in Seattle's Uptown neighborhood from Chef Ji Hun Hong, featuring sake pairings and a fusion-leaning modern sushi menu.
Santiago, Santiago Metropolitan Region
Naoki is a fusion omakase counter in Vitacura, Santiago, with an itamae-guided seasonal menu and a private Yakitori salon for events.
Miami, Florida
Members-only kaiseki-style omakase in Wynwood with a single private room, one seating nightly, and booking restricted to invited members.