Sydney, New South Wales
Chef Derek Kim's 16-seat kaiseki counter at Prefecture 48 in Sydney, with lunch Teishoku and dinner set menus, booked via SevenRooms.
20 restaurants match
Sydney, New South Wales
Chef Derek Kim's 16-seat kaiseki counter at Prefecture 48 in Sydney, with lunch Teishoku and dinner set menus, booked via SevenRooms.
Paris, Île-de-France
Two-Michelin-star kaiseki-sushi counter inside Cheval Blanc Paris, with a 420€ Yume menu and booking only through concierge or introduction.
Houston, Texas
Michelin-listed 18-seat counter in Houston's Westside serving chef Marcos Juarez's modern sushi omakase, booked through Resy.
Las Vegas, Nevada
Ito is a 12-seat counter omakase on the 88th floor of Fontainebleau Las Vegas, offering an 18-course dinner for $400 with sake pairings available.
Dubai
Kasumigaseki in Al Thanyah Third serves Neo-Japanese omakase and charcoal-grilled dishes by chef Keigo Abe, bookable through SevenRooms.
Monaco
Two-Michelin-starred modern sushi restaurant inside Hôtel Hermitage Monte-Carlo, led by chef Yannick Alléno and sushi master Naoki Kikuchi.
Kyoto
Kaiseki counter inside The Ritz-Carlton Kyoto by chef Katsuhito Inoue, 58 seats, open Thursday through Monday, booking by phone or concierge.
Las Vegas, Nevada
Mizumi at Wynn Las Vegas offers kaiseki, Edomae sushi, robatayaki and teppanyaki under Chef Jeff Okada Ramsey, with private rooms and sake pairings.
Washington, D.C., District of Columbia
A 20-course sushi-focused omakase at the counter in Capitol Hill, booked through Resy with two nightly seatings, Tuesday to Saturday.
Geneva
Sachi, inside Mandarin Oriental Geneva on the Rhône, pairs a Japanese dining room with a separate counter-only Omakase Bar led by chef Mitsuru Tsukada.
Bangkok
Seifu Omakase by Gion Matayoshi is a two-Michelin-starred kaiseki counter on the fourth floor of Kissuisen, inside Bangkok Marriott Hotel The Surawongse.
Honolulu, Hawaii
Ten-seat omakase counter in Kalihi-Palama, Honolulu, pairing local Hawaiian fish with Tokyo Toyosu Market selections; book via Resy.
Las Vegas, Nevada
Wakuda, chef Tetsuya Wakuda's two-Michelin-star restaurant inside The Venetian, runs a dedicated Omakase Room Thursday through Saturday with two nightly
Boston, Massachusetts
Tony Cao's 18-course modern sushi omakase in Back Bay, Boston, with a private dining room and SevenRooms booking.
Plano, Texas
Ichika is a counter-only kappo-kaiseki restaurant in Plano led by Chef Leo Kekoa, with reservations through Resy.
Fort Worth, Texas
Katei Omakase is a 20-course kaiseki-style counter experience in Fort Worth's Sundance Square, open Tuesday through Saturday, booked via Resy.
New York City, New York
Edomae-style omakase counter in Chelsea, Manhattan, with fish flown in from Japan and a menu set nightly by the head chef.
Berlin
Kaiseki-style omakase served at a counter in Mitte, Berlin, with a single 7pm seating Wednesday through Sunday and bookings via Resy.
Miami, Florida
Counter-only modern sushi omakase in Miami Beach's Bayshore area, open Wednesday through Sunday evenings, booked via Resy.
Singapore
Kaiseki and Edomae sushi inside Sheraton Towers Hotel in Newton, Singapore, with separate chefs for each menu and booking by phone or concierge introduction.