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Karyu is a Michelin-starred, counter-only Edomae sushi restaurant in Miami's Design District, led by chef Haruka Katayanagi, open Wednesday through Sunday

Long dining counter with red table settings and modern wood interior
  • Gourmet sandwich with cured meat and tomato garnish on red surface
  • Layered sandwich with meat filling and cherry garnish on decorative plate
  • Karyu photo 4
Photo: Karyu via Google

At a glance

Price
$$$$
Chef
Haruka Katayanagi
Reservations
SevenRooms
Booking
SevenRooms
Category
Counter only
Price
Luxury

Karyu occupies a counter-only room in Miami's Design District, where chef Haruka Katayanagi prepares Edomae sushi. The restaurant holds one Michelin star and appears on the Michelin guide's listings for the city.

Seating is limited to the counter, which shapes the pacing and format of the meal around direct interaction with the chef. The restaurant falls into the luxury price tier, reflecting both the format and the sourcing typical of Edomae-style sushi counters.

Karyu is open six days a week for dinner service, from 6:00 pm to 10:00 pm Wednesday through Sunday, and closed Monday and Tuesday. Reservations are handled through SevenRooms, the restaurant's online booking platform, rather than by phone, as no phone number is listed for the venue. The address is 40 NE 41st St, in the heart of the Design District, an area known for its concentration of design showrooms and dining options.

For anyone planning a visit, the combination of counter-only seating and a single nightly service window means reservations are likely to be the main point of friction; booking ahead through SevenRooms is the stated path to a seat. Details such as tasting menu pricing, course count, and any dress code are not listed here and should be confirmed directly with the restaurant before arrival.

Good to know

How do I book a reservation at Karyu?
Reservations are made through SevenRooms, the restaurant's online booking system. No phone number is listed, so online booking appears to be the primary channel.
What is the seating like?
Karyu offers counter-only seating, which is typical for Edomae sushi service and places guests close to the chef's preparation.
What are Karyu's hours?
Karyu is open for dinner Wednesday through Sunday, from 6:00 pm to 10:00 pm. It is closed Monday and Tuesday.
Is Karyu expensive?
Karyu sits in the luxury price tier (price tier 4), consistent with its Michelin-starred, counter-only Edomae sushi format. Specific menu prices are not listed here; confirm current pricing with the restaurant.
Does Karyu have a Michelin star?
Yes, Karyu holds one Michelin star and is listed in the Michelin guide.

Details checked October 1, 2026. Prices and hours change; confirm before you go.

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