Kisuke in Potts Point, Sydney, serves a daily-changing Edomae sushi omakase from chef Yusuke Morita for AUD 220 per person, dinner only, booked a month ahead.
At a glance
- Price
- $
- Dinner omakase
- $144.92
- Chef
- Yusuke Morita
- Reservations
- hard to book · 1 month
- Cuisine
- Edomae sushi
- Price
- Affordable
Kisuke sits on Llankelly Place in Potts Point, Sydney, run by chef Yusuke Morita. Morita trained in Tokyo, then worked in Amsterdam and London before returning to Japan and eventually settling in Sydney, where he opened the original Kisuke in Willoughby in 2012. This Potts Point location opened in 2020 as a continuation of that project, focused on Edomae sushi.
The menu changes daily according to what the chef sources that morning, and the kitchen does not alter the omakase for dietary requirements. The course is priced at AUD 220 per person, dinner only — there is no lunch service. Service runs Tuesday through Saturday, 5:30pm to 10:45pm; the restaurant is closed Sunday and Monday.
Bookings are limited and only accepted for groups of two, four, or six. Reservations are released once a month: on the first day of each month at 1pm, slots open for the following month on the restaurant's website. Given the narrow release window and small group sizes, securing a seat is considered hard. Kisuke is not currently Michelin-listed. No phone contact is published, so booking and any questions should go through the official website.
Good to know
- How do I book a table at Kisuke?
- Reservations are released on the first day of each month at 1pm for the following month, via the restaurant's website. Given the limited slots, booking is considered hard.
- How much does the omakase cost?
- The omakase course is AUD 220 per person, served at dinner only.
- What group sizes can book?
- Kisuke only accepts bookings for groups of two, four, or six people.
- Can the menu be changed for allergies or dietary needs?
- No, the daily-changing menu cannot be adjusted for dietary requirements.
- What are Kisuke's opening hours?
- Open Tuesday to Saturday from 5:30pm to 10:45pm, with no lunch service and closed Sunday and Monday.
Details checked November 3, 2026. Prices and hours change; confirm before you go.
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