Omakase OSUKAA Midtown East

Omakase OSUKAA's Midtown East location sits at 373 Madison Avenue, offering counter-only seating for both lunch and dinner omakase in a smart casual setting. The kitchen focuses on Edomae sushi, moving through seasonal nigiri, sashimi, and small plates in a set sequence guided by the chef rather than à la carte ordering.

Service runs midday and evening six days a week: 12pm to 3pm and 5pm to 10pm, Monday through Saturday, with Sundays closed. The lunch seating gives diners a shorter, less expensive way into the same counter-driven format offered at dinner, which is priced in the luxury tier.

Reservations are handled through Resy, and given the counter-only format and limited number of seats, booking ahead is the practical way to secure a spot, particularly for dinner. The restaurant is one of two OSUKAA locations in New York City, the other being in Long Island City, so diners should confirm they're booking the Midtown East counter specifically when reserving.

For anyone weighing lunch versus dinner, the format stays consistent across both services — an omakase sequence built around the freshest available seafood that day, served directly across the counter. Address and contact details are listed for those calling ahead or confirming reservation specifics, including dress code and any last-minute availability, directly with the restaurant.