SHOGUN OMAKASE | Manhattan Sushi Restaurant

Shogun Omakase sits inside the Lefcourt Colonial Building on Madison Avenue, entered from 41st Street between Madison and Park. The restaurant runs a straightforward Edomae sushi program with three set lengths: a 13-course Classic Set at $88 (one appetizer, 11 pieces of nigiri, one dessert), a 15-course Set A at $100, and a 19-course Set B at $150 that adds an A5 wagyu tasting plate. Any set can be upgraded with a $10 wagyu tasting add-on.

Service runs seven days a week, split between a lunch sitting from noon to 3pm (last call 2:30pm) and dinner from 4:30pm to 11pm (last call 9:45pm). Lunch omakase is offered, which is useful for a midday sushi meal in the Grand Central–Madison Avenue office corridor. The dress code is smart casual, and the menu is available in English.

Pricing lands in the affordable tier for New York omakase, with the entry-level set well under $100 per person before drinks or the wagyu add-on. The kitchen does not offer a sake pairing program, and there is no Michelin listing attached to the restaurant. Reservations are handled through Resy, and the restaurant also takes phone bookings and lists availability across delivery platforms for takeout.

The format favors nigiri-forward courses with appetizers and dessert bookending the meal, rather than an extensive multi-course kaiseki structure. That keeps the meal length and price point accessible relative to higher-tier Manhattan omakase counters, while still following an Edomae sushi sequence.