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Sushi-roku

Osaka

Edomae sushi restaurant in Nishitenma, Kita Ward, Osaka, led by chef Horiuchi Kiku, serving dinner nightly by reservation.

Bowl of sushi rice topped with tempura and garnish
  • Plated desserts on a ceramic dish, including a light-colored cake and darker confection
  • Sushi counter with wooden bar and Japanese calligraphy on walls
Photo: Jennifer Hui via Google

At a glance

Price
$$$$
Chef
堀内 紀久
Reservations
Https://omakaseje.com/restaurants/gk119166?cv_source=officialhp_134&utm_campaign=default&utm_medium=referral&utm_source=officialhp_134
Booking
Omakase.in
Price
Luxury

Sushi-roku sits in Nishitenma, in Osaka's Kita Ward, a short walk from several downtown stations. The restaurant is run by chef Horiuchi Kiku, who trained at established Edomae sushi houses in Kitashinchi before opening his own counter at age 32.

The kitchen works within the Edomae tradition but folds in Kansai references: kaki-no-ha sushi appears alongside a zuke tuna preparation styled after tekka-maki. Rice is seasoned differently depending on the fish it's paired with — a milder rice-vinegar blend for white fish, and a richer aged red-vinegar shari for red fish such as tuna, aiming to match acidity to each ingredient's character.

Service runs dinner only, from 17:30 to 22:00, seven days a week according to posted hours. The restaurant operates on a reservation system through Omakase.in, with a direct booking link available on the official site; a phone line is also listed for inquiries.

The price tier is classified as luxury, though an exact course price is not published on the official site — worth confirming directly when booking. Access points include Naniwabashi Station (about a five-minute walk), Ōebashi Station (eight minutes), and Kitashinchi and Higashi-Umeda stations (both roughly ten minutes), making the restaurant reachable from several points in central Osaka.

Good to know

How do I book a seat at Sushi-roku?
Reservations go through the Omakase.in booking link on the official site; the restaurant's phone number, 06-6367-5040, is also listed for direct inquiries.
How much does the omakase cost?
Sushi-roku is classified in the luxury price tier, but an exact course price isn't published on the official site — confirm current pricing with the restaurant when booking.
What time does dinner service run?
Dinner is served from 17:30 to 22:00, and the posted hours show the restaurant open every day of the week.
What style of sushi does the restaurant serve?
It's Edomae sushi with Kansai touches, including kaki-no-ha sushi and a zuke tuna preparation styled after tekka-maki; the rice vinegar blend is adjusted for white fish versus red fish.
How do I get to Sushi-roku?
It's about a five-minute walk from Naniwabashi Station, eight minutes from Ōebashi Station, and roughly ten minutes from Kitashinchi or Higashi-Umeda stations.

Details checked September 29, 2026. Prices and hours change; confirm before you go.

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