Houston, Texas
Uchiko Houston is a fusion omakase in Westside with a 9-course menu by Chef Rusty Hicks, lunch service, and a private room, reservations via SevenRooms or
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Charlotte, North Carolina
Six-seat Edomae sushi counter in Charlotte serving a 15-course, $350 dinner omakase from Chef Robin Anthony, booked via Tock.
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- Phone reservations75
- Resy65
- Tock62
- OpenTable60
- SevenRooms30
- Walk-ins accepted9
- Counter only212
- English friendly107
- Sake pairing68
- Lunch omakase67
- Under $15043
- Hard to book40
- Private room40
- Inside a hotel10
- Edomae sushi212
- Modern sushi82
- Kaiseki23
- Fusion omakase19
- Kappo12
- Wagyu and yakiniku omakase4
- Michelin starred35
- Michelin listed35
- Michelin 1 star30
- Michelin 2 stars4
- Tabelog award4