Chicago, Illinois
One Michelin-starred, six-seat Edomae sushi counter in West Loop serving a 16-course omakase for $225, with sake pairing offered.
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Chicago, Illinois
One Michelin-starred, six-seat Edomae sushi counter in West Loop serving a 16-course omakase for $225, with sake pairing offered.
Osaka
Eight-seat lunch-only Edomae counter in Osaka's Tanimachi district, run by chef Yoshitaka Ishibuchi; omakase runs 30,800 yen.
New York City, New York
12-seat Edomae sushi counter in NoHo run by chef Kazuki Tanaka, a Sukiyabashi Jiro alum, with a 10-course omakase at $150.
Tokyo
Sushi Yoshitake in Ginza is a three-Michelin-star counter serving Edomae sushi omakase for ¥20,000, booked via Omakase.in about a month ahead.