Lunch omakase

Houston, Texas

Aiko Sushi Restaurant in Houston's Washington Avenue Coalition area offers a chef-guided omakase at the sushi counter, bookable through OpenTable.

Chicago, Illinois

Jōtō Sushi in Chicago's West Loop serves a 15-course dry-aged sushi omakase for $150 at dinner and a $60 lunch version, with counter seating and a private room.

Toronto, Ontario

Kaito Sushi Omakase on St Clair Ave W serves a 12-course edomae-style set at an 8-seat counter for $69.95 plus tax, booked online.

Calgary, Alberta

Chef Darren MacLean runs a six-seat counter omakase in Calgary's East Village with seasonal snacks, sashimi, and up to fifteen pieces of nigiri, booked via

Honolulu, Hawaii

Chef Aung serves a single 15-course sushi omakase at a 12-seat counter on Kapahulu Ave, Honolulu, with both lunch and dinner seatings.

London, England

Padam Rai runs a 10-seat counter omakase at RAI on Bayley Street near Tottenham Court Road, with lunch and dinner service and an English menu.

London, England

One-hour counter omakase in Fitzrovia, London, served Tuesday to Friday from 6pm near Oxford Circus.

Bangkok

12-seat counter omakase in Thonglor, Bangkok, led by Chef Tango Lai; 12-course menu from THB 2,900, lunch and dinner service.

Washington, D.C., District of Columbia

Chef Zach Ramos runs a counter-only kaiseki-style omakase and separate lunch menu in Georgetown, Washington, D.C., booked via OpenTable.

Hong Kong

Hisashi Udatsu's Tokyo sushi house opened a 12-seat Tsim Sha Tsui counter with a HK$2,380 dinner omakase and phone-only booking.

Paris, Île-de-France

Counter-only sushi restaurant in Paris's 7th arrondissement where Chef Yoshikawa builds seasonal omakase from French coastal fish, open for lunch and dinner