Salt Lake City, Utah
Hidden behind a bookcase inside the Peery Hotel, Sushi By Bou Salt Lake City serves a 12-course Edomae omakase at a counter-only setting.
$$$
Edomae sushi
Tokyo-style nigiri: aged, cured and marinated fish over seasoned rice.
57 restaurants match, page 3 of 3
Seattle, Washington
Chef Shiro Kashiba's Edomae sushi counter near Pike Place Market runs 5pm, 7pm and 9pm seatings, bookable on OpenTable or by same-day walk-in.
$$$$Sapporo, Hokkaido
Edomae sushi counter in Sapporo, Chuo Ward, booked via TableCheck; rice comes from the chef's Higashikawa family farm, closed Thursdays.
$$$$Osaka
Jukusei Sushi Rita is a counter-only aged Edomae sushi restaurant in Fukushima Ward, Osaka, with two nightly seatings and luxury-tier pricing.
$$$$Vancouver, British Columbia
Masayoshi is a 24-seat Michelin-starred Edomae sushi counter in Vancouver's Fraserhood, led by Chef Masayoshi Baba, booking via OpenTable.
$$$Tokyo
Eight-seat counter near Shinbashi Station serving a 20-course Edomae sushi omakase for ¥8,800, cash only.
$Seattle, Washington
Counter-only kappo and Edomae sushi restaurant in downtown Seattle, open nightly except Monday and Tuesday, booked via OpenTable.
$$$$Chicago, Illinois
Counter-only Edomae sushi omakase in Chicago's Gold Coast, inside the Claridge House, with 12- to 17-course tasting menus booked via OpenTable.
$$$Osaka
Edomae sushi counter and private room in Kita Ward, Osaka, with weekend lunch service and reservations via TableCheck or phone.
$$$$
