Sydney, New South Wales
Chef Derek Kim's 16-seat kaiseki counter at Prefecture 48 in Sydney, with lunch Teishoku and dinner set menus, booked via SevenRooms.
Multi-course seasonal Japanese tasting menus.
6 restaurants match
Sydney, New South Wales
Chef Derek Kim's 16-seat kaiseki counter at Prefecture 48 in Sydney, with lunch Teishoku and dinner set menus, booked via SevenRooms.
Bangkok
Seifu Omakase by Gion Matayoshi is a two-Michelin-starred kaiseki counter on the fourth floor of Kissuisen, inside Bangkok Marriott Hotel The Surawongse.
Toronto, Ontario
Edomae sushi and kaiseki omakase from chef Igarashi at an 8-seat counter in downtown Toronto, with separate lunch and dinner tasting menus.
Washington, D.C., District of Columbia
Chef Zach Ramos runs a counter-only kaiseki-style omakase and separate lunch menu in Georgetown, Washington, D.C., booked via OpenTable.
Los Angeles, California
Umaya LA serves kaiseki and Edomae sushi omakase under chef NaO Sugiyama in Koreatown, Los Angeles, with lunch and dinner seatings booked via OpenTable.
Washington, D.C., District of Columbia
Chef Urara Iwasaki's 22-seat Georgetown counter serves an 8-10 course Japanese homestyle omakase for $138, booked through Resy.