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Modern sushi

Contemporary omakase that departs from strict Edomae tradition.

6 restaurants match

  • Dallas, Texas

    Domodomo Kō in Oak Lawn, Dallas offers a 5-course Domokase tasting menu for $80, blending Japanese and Korean influences, with lunch service and OpenTable

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  • Madrid, Community of Madrid

    Hotaru Madrid offers a 12-course Amaterasu omakase from chef Alejandro Pérez on Calle Alcalá in Salamanca, with pairing options and an English menu.

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  • Barcelona, Catalonia

    An 11-course Japanese-Mediterranean tasting menu in Barcelona's Gothic Quarter, with English menu and optional sake or wine pairing.

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  • Sacramento, California

    Kru is a contemporary Japanese restaurant in East Sacramento serving dinner-only omakase under Chef Billy Ngo, booked via Resy.

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  • Seattle, Washington

    Counter-only omakase in Seattle's Uptown neighborhood from Chef Ji Hun Hong, featuring sake pairings and a fusion-leaning modern sushi menu.

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  • Santiago, Santiago Metropolitan Region

    Naoki is a fusion omakase counter in Vitacura, Santiago, with an itamae-guided seasonal menu and a private Yakitori salon for events.

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