Tokyo
Ise Sueyoshi in Nishiazabu serves a 10-course Mie Prefecture kaiseki with sake pairing across 11 seats, led by chef Tanaka Yuki.
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Kaiseki in Tokyo
2 restaurants match
Tokyo
Counter-only kaiseki in Ginza serving lunch and dinner, known for charcoal-grilled sawara and clay-pot rice, in the luxury price tier.
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