Fukuoka
Chef Ishida serves a 10-course kaiseki omakase for ¥11,000 at this Nakasu, Fukuoka restaurant, with counter and private-room seating for up to 56 guests.
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Country
Restaurants in Japan
33 restaurants match, page 2 of 2
Kyoto
Kaiseki Makotarou in Nakagyo Ward, Kyoto serves a single 8,800-yen kaiseki course at a 28-seat counter and table restaurant, closed Wednesdays.
$Sapporo, Hokkaido
Counter-only kaiseki-style omakase in Sapporo's Chuo Ward, ten courses built around Hokkaido ingredients, reserved by phone.
$$$Kanazawa, Ishikawa
Six-seat counter sushi restaurant in Kanazawa's Katamachi district pairing omakase with Japanese wine; dinner courses run ¥11,000–¥22,000, lunch from ¥6,600.
$$Hakodate, Hokkaido
Kira is a kaiseki restaurant in Hakodate, Hokkaido, offering lunch and dinner service with reservations taken by phone only.
Tokyo
Counter-only kaiseki in Ginza serving lunch and dinner, known for charcoal-grilled sawara and clay-pot rice, in the luxury price tier.
$$$$Tokyo
Three-Michelin-starred kaiseki restaurant in Akasaka, Minato City, Tokyo, with lunch and dinner service and reservations taken by phone.
$$$$Tokyo
Ichi-u is a counter-only Japanese restaurant in Nihonbashi, Tokyo, run by chef Koichi Hamano, blending washoku and Edomae sushi in an omakase format.
$$$Kyoto
Maeshiro is a Michelin-starred kaiseki restaurant in Kyoto's Nakagyo Ward, booked by phone, with lunch and dinner service most days.
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