Kanazawa, Ishikawa
Eight-seat counter-only Edomae sushi restaurant in Kanazawa's Katamachi district, dinner service from 17,600 JPY per person.
64 restaurants match, page 3 of 3
Kanazawa, Ishikawa
Eight-seat counter-only Edomae sushi restaurant in Kanazawa's Katamachi district, dinner service from 17,600 JPY per person.
Tokyo
A six-seat Edomae counter in Asagayakita, Tokyo, serving one nightly omakase from chef Shinji Nakamura for 22,000 yen per person.
Boston, Massachusetts
Edomae sushi omakase led by Chef Jam at a counter-only spot in Brookline's Coolidge Corner, booked via Resy.
Atlanta, Georgia
Modern sushi and izakaya fare in Buckhead, Atlanta, with omakase-style tasting menus and fish flown in from Toyosu Market; book via Resy.
Chicago, Illinois
Edomae sushi counter in Logan Square offering dinner-only omakase and a separate dining room, booked through Resy.
Philadelphia, Pennsylvania
Sakana offers a 20-course modern sushi omakase in Queen Village, Philadelphia, with lunch and dinner seatings booked through Resy.
Fukuoka
Michelin-listed Edomae sushi omakase in Fukuoka's Daimyo district, Chuo Ward; book via TableCheck and confirm current payment policy before visiting.
Seattle, Washington
Edomae-style omakase counter in Capitol Hill, Seattle, with 14 seats, sake pairing, and reservations through Tock, open Monday through Friday evenings.
New Orleans, Louisiana
Chef Kazuyuki Ishikawa runs a fusion sushi omakase in New Orleans' Bywater neighborhood, booked via Tock, with cocktail pairings available.
New York City, New York
East By West Omakase is an upscale fusion tasting-menu restaurant on West 50th Street in Manhattan, open nightly for dinner and booked through Resy.
Vancouver, British Columbia
Junzushi is a counter-only Edomae sushi restaurant in Fairview, Vancouver, open nightly for dinner and booked through Tock.
New York City, New York
A 12-course modern sushi omakase at Sushi by Bou's FIDI Hotel location in Manhattan, with counter and private room seating booked via Resy.
New York City, New York
Uka Omakase is a counter-only Edomae sushi restaurant on East 60th Street in Manhattan, open for two seatings daily with reservations through Resy.
Tokyo
Ichi-u is a counter-only Japanese restaurant in Nihonbashi, Tokyo, run by chef Koichi Hamano, blending washoku and Edomae sushi in an omakase format.
New York City, New York
Counter-only Edomae sushi omakase on St Marks Place in the East Village, open nightly 5–10pm, booked through Resy.
Atlanta, Georgia
JuNi is a counter-only Edomae sushi restaurant in Midtown Atlanta, with reservations handled through SevenRooms.