Kyoto
Hyotei, a 400-year-old kaiseki restaurant near Nanzenji Temple in Kyoto's Sakyo Ward, holds three Michelin stars and serves dinner from ¥37,650 per person.
$$$
Restaurants with upscale
12 restaurants match
Kanazawa, Ishikawa
Chef Takashi Yamamoto runs a 10-seat kaiseki counter in Kanazawa with a 15-course menu, sake pairing, and English-friendly service.
$$$London, England
Six-seat omakase inside Los Mochis in Notting Hill, London, serving a 15-course menu by chef Leonard Tanyag for £230 per person.
$$$Las Vegas, Nevada
Kaiseki Sanga serves an eight-course kaiseki dinner for $250 at a counter in Las Vegas, booked through Resy.
$$$Kyoto
Kikunoi Honten is a three-Michelin-star kaiseki restaurant in Kyoto's Higashiyama ward, with ten private tatami rooms and courses starting at ¥16,500.
$$$Fukuoka
Edomae sushi kaiseki counter in Akasaka, Fukuoka, run by chef Kijima Eitaro, with lunch omakase from 6,000 yen and evening courses from 21,000 yen.
$$$Washington, D.C., District of Columbia
Modern sushi restaurant in Northwest Washington, D.C., led by chef Rob Drennan, with omakase, sake pairings, and easy SevenRooms booking.
$$$Denver, Colorado
Modern sushi from chef Geoff Daniel in Denver's Five Points, with a private dining room and upscale pricing.
$$$Houston, Texas
Uchi Houston pairs a 12-seat omakase counter called Oheya with Chef Tyson Cole's modern sushi menu in Montrose; book via SevenRooms.
$$$Philadelphia, Pennsylvania
Uchi Philadelphia, in Rittenhouse, serves modern sushi from chef Tyson Cole's team with private dining and walk-in-friendly SevenRooms booking.
$$$Scottsdale, Arizona
Uchi Scottsdale is Tyson Cole's modern sushi restaurant on North Scottsdale Road, with omakase, sake pairings and a private room, bookable via SevenRooms.
$$$New York City, New York
A 12-course modern sushi omakase at Sushi by Bou's FIDI Hotel location in Manhattan, with counter and private room seating booked via Resy.
$$$
