Washington, D.C., District of Columbia
Modern sushi restaurant in Northwest Washington, D.C., led by chef Rob Drennan, with omakase, sake pairings, and easy SevenRooms booking.
46 restaurants match, page 2 of 2
Washington, D.C., District of Columbia
Modern sushi restaurant in Northwest Washington, D.C., led by chef Rob Drennan, with omakase, sake pairings, and easy SevenRooms booking.
Denver, Colorado
Modern sushi from chef Geoff Daniel in Denver's Five Points, with a private dining room and upscale pricing.
Houston, Texas
Uchi Houston pairs a 12-seat omakase counter called Oheya with Chef Tyson Cole's modern sushi menu in Montrose; book via SevenRooms.
Philadelphia, Pennsylvania
Uchi Philadelphia, in Rittenhouse, serves modern sushi from chef Tyson Cole's team with private dining and walk-in-friendly SevenRooms booking.
Scottsdale, Arizona
Uchi Scottsdale is Tyson Cole's modern sushi restaurant on North Scottsdale Road, with omakase, sake pairings and a private room, bookable via SevenRooms.
Kanazawa, Ishikawa
Kappo restaurant in Daikumachi, Kanazawa, offering counter and private-room seating with seasonal Kaga cuisine and Hokuriku seafood.
Sapporo, Hokkaido
Counter-only kaiseki-style omakase in Sapporo's Chuo Ward, ten courses built around Hokkaido ingredients, reserved by phone.
San Francisco, California
Fenikkusu is a counter-only sushi and tapas spot in Dolores Heights, San Francisco, run by chef George Z., open nightly for dinner.
Atlanta, Georgia
Modern sushi and izakaya fare in Buckhead, Atlanta, with omakase-style tasting menus and fish flown in from Toyosu Market; book via Resy.
Philadelphia, Pennsylvania
Sakana offers a 20-course modern sushi omakase in Queen Village, Philadelphia, with lunch and dinner seatings booked through Resy.
Kuala Lumpur
Sushi Yoshi offers modern omakase from RM298 per person in Lalaport, Bukit Bintang City Centre, Kuala Lumpur, with both lunch and dinner seatings daily.
New Orleans, Louisiana
Chef Kazuyuki Ishikawa runs a fusion sushi omakase in New Orleans' Bywater neighborhood, booked via Tock, with cocktail pairings available.
New York City, New York
East By West Omakase is an upscale fusion tasting-menu restaurant on West 50th Street in Manhattan, open nightly for dinner and booked through Resy.
Paris, Île-de-France
Counter-only sushi restaurant in Paris's 7th arrondissement where Chef Yoshikawa builds seasonal omakase from French coastal fish, open for lunch and dinner
Denver, Colorado
Kumoya in Denver's Highland neighborhood offers counter-only kaiseki-style sushi omakase from chef Corey Baker, booked by phone.
Toronto, Ontario
Miku Toronto offers Aburi-style modern sushi at a counter-only setting in Waterpark Place on the Harbourfront, booked by phone.
Sydney, New South Wales
Modern sushi omakase in Darlinghurst, Sydney, with lunch service Friday and Saturday and dinner Tuesday through Saturday.
San Francisco, California
Sushi Sato is an upscale modern sushi restaurant in Lower Nob Hill, San Francisco, open nightly for dinner with reservations via OpenTable.
New York City, New York
A 12-course modern sushi omakase at Sushi by Bou's FIDI Hotel location in Manhattan, with counter and private room seating booked via Resy.
Miami, Florida
OMAKAI sushi in Coconut Grove is an upscale modern sushi spot open daily with a 3–6:30 PM happy hour menu.
San Diego, California
A counter-only sushi and kappo spot in Little Italy, San Diego, taking reservations by phone, open evenings most days.
Buenos Aires
Modern sushi omakase in Palermo, Buenos Aires, booked by phone, with upscale pricing and English-friendly service.