Ten-seat counter omakase in Soho from Chef Mogi, priced at £89 for a nine-piece nigiri course with hand roll and dessert, booked via OpenTable.
At a glance
- Price
- $
- Courses
- 4
- Seats
- 10
- Chef
- Mogi
- Sake pairing
- Yes
- Reservations
- OpenTable
- Booking
- OpenTable
- Cuisine
- Edomae sushi
- Price
- Affordable
Sushi Kyu sits on Brewer Street in Soho, a ten-seat counter restaurant and sister to Cubé Mayfair. Chef Mogi leads the kitchen, having trained the team — including Chef Bence and Chef Man — at Cubé before bringing them to this smaller, counter-only room.
The omakase runs £89 per person and is served at both lunch and dinner. The course covers two chef's appetisers, nine pieces of hand-crafted nigiri, a hand roll, and dessert, for four courses in total. A sake flight pairing of three different sakes is offered alongside the menu, and the full menu is available in English.
Hours vary across the week: Tuesday through Thursday and Monday split into a midday lunch service (12:00–15:00) and an evening service (17:30–22:30), while Friday and Saturday run continuously from noon to 22:30, and Sunday from noon to 22:00. A separate pre-theatre menu, priced at £59, is offered for a limited window in the afternoon and early evening, with exact timing subject to change — worth a call ahead to confirm.
Reservations go through OpenTable, with a direct link to book the omakase experience specifically rather than a general table. There is no private room; all seating is at the counter, and the restaurant is not cash-only.
Good to know
- How much does the omakase cost at Sushi Kyu?
- The Sushi Kyu Omakase is £89 per person, including two chef's appetisers, nine pieces of nigiri, a hand roll and dessert, served at lunch and dinner.
- How do I book a table?
- Reservations are made through OpenTable, which also has a direct booking link for the omakase experience itself.
- Is there a private room or only counter seating?
- There is no private room; all 10 seats are at the sushi counter.
- Is the menu available in English?
- Yes, an English menu is provided.
- What are the opening hours?
- Monday, Tuesday, Wednesday and Thursday split into lunch (12:00–15:00) and dinner (17:30–22:30); Friday and Saturday run 12:00–22:30 continuously; Sunday is 12:00–22:00.
Details checked October 2, 2026. Prices and hours change; confirm before you go.
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