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Takara 14 & EN Omakase

Washington, D.C., District of Columbia

Takara 14 & EN Omakase, led by chef Pat, offers modern sushi omakase under $150 per person on 14th Street NW, booked through Tock.

Sashimi platter in bamboo boat with salmon, tuna, and seafood
  • Plate of sashimi with salmon roe and purple flower petals
  • Dining room with yellow booth seating, black tables, and red kimono wall art
  • Takara 14 & EN Omakase photo 4
Photo: Takara 14 & EN Omakase via Google

At a glance

Price
$
Chef
Pat
Reservations
Tock
Booking
Tock

Takara 14 & EN Omakase sits on the second floor of 1326 14th St NW in Northwest Washington, D.C., a few steps off the main strip of restaurants and bars. Chef Pat runs a modern sushi program built around omakase pricing that stays under $150 per person, making it one of the more accessible tasting menus in the neighborhood.

The kitchen serves both lunch and dinner most days of the week, with lunch service from noon to 3 p.m. and dinner from 5 to 10 p.m. Monday through Friday. On weekends the restaurant runs continuous service from noon to 10 p.m., which gives more flexibility for walk-ins or those booking later in the day.

Reservations are handled through Tock, and the restaurant is listed as English friendly, which should ease the booking process and any questions about the menu once seated. Guests who have written about their visits mention the plating — dishes arriving in wooden boxes — and a range of rolls alongside the omakase offering, including vegetable-forward options.

For diners weighing where to spend an omakase budget in D.C., Takara 14 & EN positions itself in the affordable tier without sacrificing the format of a multi-course tasting menu. Anyone planning a visit should confirm current seating capacity and any deposit requirements directly with the restaurant via its Tock page or by phone, since exact seat counts at the counter are not listed.

Good to know

How do I book a reservation at Takara 14 & EN Omakase?
Reservations are made through Tock. It's best to book ahead, especially for dinner service or weekend visits.
How much does the omakase cost?
The omakase is priced under $150 per person, placing it in the restaurant's affordable tier.
What are the hours?
Lunch runs from noon to 3 p.m. and dinner from 5 to 10 p.m. Monday through Friday, while Saturday and Sunday have continuous service from noon to 10 p.m.
Is the restaurant easy to visit for non-Japanese speakers?
Yes, it is listed as English friendly, which should make ordering and asking about the menu straightforward.
How many seats does the omakase counter have?
Exact seat counts aren't listed; confirm counter or table availability directly with the restaurant through Tock or by phone.

Details checked October 1, 2026. Prices and hours change; confirm before you go.

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