San Diego, California
Komatsuya is a counter-only kaiseki omakase in San Diego's Mission Hills/Hillcrest area, with sake and natural wine pairings and a menu that changes monthly.
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Modern sushi in United States
5 restaurants match
New York City, New York
Chef Hiroshi runs a 10-seat, Michelin-starred sushi counter in Manhattan offering a 15-course omakase for $150, with an optional sake pairing.
$Reserve on OpenTableAustin, Texas
A 12-seat, counter-only omakase in downtown Austin serving 17 courses, booked via Tock, with a private room available.
$$$$Washington, D.C., District of Columbia
Takara 14 & EN Omakase, led by chef Pat, offers modern sushi omakase under $150 per person on 14th Street NW, booked through Tock.
$Philadelphia, Pennsylvania
Nakama is a BYOB modern sushi omakase spot in Center City East, Philadelphia, booked through Tock, with moderate pricing.
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More in United States
- Phone reservations75
- Resy65
- Tock62
- OpenTable60
- SevenRooms30
- Walk-ins accepted9
- Counter only212
- English friendly107
- Sake pairing68
- Lunch omakase67
- Under $15043
- Hard to book40
- Private room40
- Inside a hotel10
- Edomae sushi212
- Kaiseki23
- Fusion omakase19
- Kappo12
- Wagyu and yakiniku omakase4
- Michelin starred35
- Michelin listed35
- Michelin 1 star30
- James Beard13
- Michelin 2 stars4
- Tabelog award4