Atlanta, Georgia
Kappo-style 8-course omakase from chef Paul Gutting at Michelin-starred Ryokou in Adair Park, Atlanta, $225 per guest with sake pairing available.
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Sake pairing in United States
2 restaurants match
Washington, D.C., District of Columbia
Chef Urara Iwasaki's 22-seat Georgetown counter serves an 8-10 course Japanese homestyle omakase for $138, booked through Resy.
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- Phone reservations75
- Resy65
- Tock62
- OpenTable60
- SevenRooms30
- Walk-ins accepted9
- Counter only212
- English friendly107
- Lunch omakase67
- Under $15043
- Hard to book40
- Private room40
- Inside a hotel10
- Edomae sushi212
- Modern sushi82
- Kaiseki23
- Fusion omakase19
- Kappo12
- Wagyu and yakiniku omakase4
- Michelin starred35
- Michelin listed35
- Michelin 1 star30
- James Beard13
- Michelin 2 stars4
- Tabelog award4