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Restaurants in United States

192 restaurants match, page 8 of 8

  • Los Angeles, California

    Ootoro Little Tokyo offers counter-only Edomae sushi and wagyu/yakiniku omakase in Downtown Los Angeles, reserved by phone.

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  • Chicago, Illinois

    Q Sushi Bar & Omakase is a counter-only Edomae sushi spot in Lincoln Square, Chicago, open Thursday through Sunday evenings, booked by phone.

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  • San Francisco, California

    Robin is a counter-only modern sushi omakase in San Francisco's Fillmore District, open for dinner Wednesday through Sunday.

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  • Philadelphia, Pennsylvania

    Royal Sushi & Izakaya in Queen Village serves Edomae sushi omakase alongside an izakaya menu, with reservations taken by phone.

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  • San Diego, California

    A counter-only sushi and kappo spot in Little Italy, San Diego, taking reservations by phone, open evenings most days.

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  • Houston, Texas

    Sushi Horiuchi is a counter-only Edomae sushi restaurant in Montrose, Houston, open for dinner Tuesday through Saturday by phone reservation.

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  • Dallas, Texas

    Counter-only kaiseki-inspired omakase in downtown Dallas, booked by phone, open evenings Tuesday through Sunday.

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  • Los Angeles, California

    Sushi Zo is a counter-only Edomae omakase restaurant in Cheviot Hills, Los Angeles, open most evenings by phone reservation only.

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  • Los Angeles, California

    Tensho is a counter-only Edomae sushi restaurant in Downtown Los Angeles, open nightly except Monday, with reservations taken by phone.

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  • Miami, Florida

    An 18-seat hinoki counter inside Azabu Miami Beach serving Chef Anthony Esquivel's 11-course Edomae omakase for $120 through October 31.

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  • Austin, Texas

    Edomae sushi counter in Austin's Mueller neighborhood from chef Michael Che, booked via Tock with waits extending into 2026.

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  • Dallas, Texas

    Yujo is a counter-only modern sushi omakase in North Dallas booked by phone, closed Mondays, at the luxury price tier.

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  • Dallas, Texas

    Yujo Nori in Carrollton serves Edomae-style sushi, including a lunch omakase, with reservations taken by phone and prices set at the luxury tier.

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  • Boston, Massachusetts

    Counter-only Edomae sushi omakase from Chef Wei in Boston's South End, open nightly except Monday, booked by phone, priced at the luxury tier.

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  • Miami, Florida

    Hiden is an Edomae sushi omakase in Miami's Wynwood Art District, open Tuesday through Saturday evenings, booked via Tock.

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  • Los Angeles, California

    A Michelin-starred Edomae sushi restaurant in Santa Monica, part of the Los Angeles dining scene, with reservations taken only through Tock.

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  • Boston, Massachusetts

    Edomae sushi counter in Charlestown led by Chef Youji Iwakura, Luxury-tier pricing, reservations through Tock.

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  • Orlando, Florida

    Kadence is a counter-only sushi and kappo omakase in Orlando's Audubon Park, booked through Tock with hard-to-get seats.

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  • San Francisco, California

    Counter-only Edomae sushi omakase in San Francisco's Japantown, with phone-based reservations and upscale pricing.

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  • Los Angeles, California

    Edomae sushi restaurant in Gardena, near Los Angeles, open for dinner Tuesday through Friday, with reservations handled exclusively through Tock.

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  • Atlanta, Georgia

    1678 Omakase is a counter-only Edomae sushi restaurant in Atlanta's Brookhaven area, open daily and booked by phone.

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  • Seattle, Washington

    Fujiwara Omakase is a counter-only Edomae sushi restaurant in Northwest Bellevue, near Seattle, booked by phone at the luxury price tier.

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  • New York City, New York

    Hanaya Omakase is a counter-only Edomae sushi restaurant on 9th Ave in Manhattan, booked by phone, with upscale pricing and no seating on Mondays.

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  • Philadelphia, Pennsylvania

    A 15-course Edomae omakase served at the sushi counter in East Kensington, Philadelphia, priced at $78 and booked through Tock.

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