Sydney, New South Wales
Besuto is an Edomae sushi omakase near Circular Quay in Sydney, priced around AUD 280 per person, with lunch and dinner service.
84 restaurants match, page 4 of 4
Sydney, New South Wales
Besuto is an Edomae sushi omakase near Circular Quay in Sydney, priced around AUD 280 per person, with lunch and dinner service.
Dubai
A 17-seat Edomae sushi counter at Bvlgari Resort Dubai led by Chef Masahiro Sugiyama, holder of one Michelin star.
Stockholm, Stockholm County
A nine-seat counter in Södermalm serving Edomae sushi omakase with sake pairing, Michelin-listed, SEK 1,095 per person.
Amsterdam, North Holland
Amsterdam-Zuid counter on Ceintuurbaan running two fixed omakase menus, bluefin tuna and seafood or A5 wagyu and seafood, Thursday through Sunday from €93.
Bangkok
Edomae sushi omakase in Watthana, Bangkok, bookable by phone three months out, with an à la carte menu upstairs sourced from Toyosu Market.
Tokyo
Michelin three-star Edomae sushi in Ginza, counter-only seating, reservations by phone at 03-3571-6523.
Santiago, Santiago Metropolitan Region
Naoki is a fusion omakase counter in Vitacura, Santiago, with an itamae-guided seasonal menu and a private Yakitori salon for events.
Chicago, Illinois
Edomae sushi served in a counter or private room setting in River North, Chicago, with reservations taken by phone.
Los Angeles, California
Tensho is a counter-only Edomae sushi restaurant in Downtown Los Angeles, open nightly except Monday, with reservations taken by phone.
Miami, Florida
An 18-seat hinoki counter inside Azabu Miami Beach serving Chef Anthony Esquivel's 11-course Edomae omakase for $120 through October 31.
Amsterdam, North Holland
Edomae sushi omakase served in a hidden room inside Sushi Fanatics in Amsterdam-Oost, with dinner seatings Friday and Saturday and a Sunday brunch option.
Buenos Aires
Edomae-style sushi counter in Belgrano, Buenos Aires, open evenings Tuesday through Saturday with reservations taken only by phone.