Perth, Western Australia
Chef Jay's 10-seat counter in North Perth serves a seasonal 7-course Japanese omakase for AUD 200, with sake pairing and phone-only bookings.
Tokyo-style nigiri: aged, cured and marinated fish over seasoned rice.
9 restaurants match
Perth, Western Australia
Chef Jay's 10-seat counter in North Perth serves a seasonal 7-course Japanese omakase for AUD 200, with sake pairing and phone-only bookings.
Houston, Texas
Katami in Montrose, Houston serves a wagyu, yakiniku, and Edomae sushi omakase from chef Manabu Horiuchi, with Resy bookings and walk-ins accepted.
Kobe, Hyogo
Counter-only Kobe restaurant in Chuo Ward pairing sushi, tempura, and Kobe beef in one omakase, with 16 seats and an English menu.
Dallas, Texas
Tempura-focused omakase counter in Dallas offering a $98, ten-course seasonal menu plus a pre-order kaiseki option, booked by phone.
Honolulu, Hawaii
Tempura and sushi omakase in Ala Moana, Honolulu, led by Chef Kiyoshi Chikano with sake pairings; reserve via OpenTable.
Fukuoka
Washokudou SAI in Haruyoshi, Chuo Ward, Fukuoka, serves Edomae sushi and seasonal tempura omakase at a 14-seat counter and private room, booked by phone.
Amsterdam, North Holland
Amsterdam-Zuid counter on Ceintuurbaan running two fixed omakase menus, bluefin tuna and seafood or A5 wagyu and seafood, Thursday through Sunday from €93.
Toronto, Ontario
Kiyomi is a luxury-tier omakase restaurant on Gerrard Street East in Old Toronto, offering both tempura and Edomae sushi courses at lunch and dinner.
Los Angeles, California
Ootoro Little Tokyo offers counter-only Edomae sushi and wagyu/yakiniku omakase in Downtown Los Angeles, reserved by phone.