Tokyo
Edomae sushi counter in Nakameguro, Tokyo, run by chef Hisashi Udatsu, seating 18 guests for lunch and dinner service booked online.
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Edomae sushi
Tokyo-style nigiri: aged, cured and marinated fish over seasoned rice.
107 restaurants match, page 4 of 5
Hong Kong
Hisashi Udatsu's Tokyo sushi house opened a 12-seat Tsim Sha Tsui counter with a HK$2,380 dinner omakase and phone-only booking.
$$$$Boston, Massachusetts
18-course Edomae omakase by chef Gary Lei in North Cambridge, Boston, with sake pairings and OpenTable booking, from $168–$178 per person.
$$Fukuoka
Zaisho is a 12-seat counter-only Edomae sushi restaurant in Fukuoka's Chuo Ward, serving a six-course omakase from chef Ryoya Hara starting at 22,000 yen.
$$$Manila, Metro Manila
Edomae sushi counter in Makati with 11 seats, Michelin-listed, phone-only reservations, around PHP 8,000 per person.
$$$Los Angeles, California
Edomae sushi in Arcadia from chef Hiro Yamada, with both omakase and à la carte ordering available at lunch and dinner, closed Sundays.
$$Singapore
Counter-only Edomae sushi restaurant in Newton, Singapore, serving lunch and dinner omakase six days a week with an English menu.
$$$$Vienna
An eight-seat Edomae sushi counter in Vienna's Innere Stadt, founded by Joji Hattori, with phone-only booking and limited weekly hours.
$$$$San Francisco, California
Fifteen-seat Edomae counter in Bernal Heights, San Francisco, led by chef Takeshi Saito, a Jiro Ono trainee; one Michelin star, ten-course omakase.
$$$Vancouver, British Columbia
Masayoshi is a 24-seat Michelin-starred Edomae sushi counter in Vancouver's Fraserhood, led by Chef Masayoshi Baba, booking via OpenTable.
$$$Kyoto
Eight-seat Edomae sushi counter in Nakagyo Ward, Kyoto, led by chef Takaaki Yamashita, serving a 10-course omakase for ¥22,000 with sake pairing.
$$$Miami, Florida
Edomae sushi omakase from Chef Bee in a private dining room in Wynwood, Miami, booked through OpenTable at a luxury price tier.
$$$$Stockholm, Stockholm County
A nine-seat counter in Södermalm serving Edomae sushi omakase with sake pairing, Michelin-listed, SEK 1,095 per person.
$$$Kyoto
Edomae sushi restaurant in Kyoto's Nakagyo Ward, open for lunch and dinner daily, in the luxury price tier with phone-only reservations.
$$$$Austin, Texas
KANE is a 15-course Edomae sushi omakase in Cedar Park, open nightly with reservations taken by phone.
$$$$Sapporo, Hokkaido
Counter-only Edomae sushi restaurant in Sapporo's Tanukikoji arcade, open evenings except Monday, bookings by phone.
$$$$Minneapolis, Minnesota
Edomae sushi counter in downtown Minneapolis from Tokyo-trained Chef Furukawa, open Wednesday through Sunday evenings, reservations by phone.
$$$$Las Vegas, Nevada
Kame Omakase serves Edomae sushi nightly from 5:30 to 10pm in Las Vegas's Chinatown district, with reservations taken by phone.
$$$$Taipei
Kazu鮨 is an Edomae sushi counter in Taipei taking reservations by phone, open for lunch and dinner six days a week.
$$$Osaka
Counter-only Edomae sushi restaurant in Kita Ward, Osaka, open evenings except Sunday, with reservations taken by phone.
$$$$Hong Kong
Omakase IKI is a Luxury-tier Edomae sushi counter in Tsim Sha Tsui, Hong Kong, open for lunch and dinner seven days a week with phone-only reservations.
$$$$Montreal, Quebec
Edomae sushi counter in Montreal's Ville-Marie, luxury price tier, reservations by phone only, closed Mondays and Tuesdays.
$$$$Vancouver, British Columbia
Counter-only Edomae sushi on Mainland Street in Vancouver, booked by phone, with lunch and two dinner seatings Wednesday through Sunday.
$$$$Paris, Île-de-France
Edomae sushi omakase from chef Tomoyuki Yoshinaga upstairs at the 27/4 building on Rue du 4 Septembre, Paris, open Tuesday through Saturday evenings.
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