New York City, New York
Counter-only Edomae sushi omakase in Manhattan's West Village, booked through Resy, with seatings Tuesday through Saturday evenings.
Tokyo-style nigiri: aged, cured and marinated fish over seasoned rice.
107 restaurants match, page 5 of 5
New York City, New York
Counter-only Edomae sushi omakase in Manhattan's West Village, booked through Resy, with seatings Tuesday through Saturday evenings.
Rio de Janeiro
San Omakase is a counter-only Edomae sushi restaurant in Leblon, Rio de Janeiro, open Tuesday through Saturday evenings and booked via Tock.
Austin, Texas
Edomae sushi counter in Austin's Mueller neighborhood from chef Michael Che, booked via Tock with waits extending into 2026.
Miami, Florida
Hiden is an Edomae sushi omakase in Miami's Wynwood Art District, open Tuesday through Saturday evenings, booked via Tock.
Miami, Florida
Counter-only Edomae sushi omakase in Downtown Miami, open Tuesday through Saturday evenings, booked via Resy.
Los Angeles, California
A Michelin-starred Edomae sushi restaurant in Santa Monica, part of the Los Angeles dining scene, with reservations taken only through Tock.
Boston, Massachusetts
Edomae sushi counter in Charlestown led by Chef Youji Iwakura, Luxury-tier pricing, reservations through Tock.
Orlando, Florida
Kadence is a counter-only sushi and kappo omakase in Orlando's Audubon Park, booked through Tock with hard-to-get seats.
Los Angeles, California
Edomae sushi restaurant in Gardena, near Los Angeles, open for dinner Tuesday through Friday, with reservations handled exclusively through Tock.
Orlando, Florida
Counter-only Edomae sushi omakase in Northeast Orlando, booked through Resy, in the top price tier.
Philadelphia, Pennsylvania
A 15-course Edomae omakase served at the sushi counter in East Kensington, Philadelphia, priced at $78 and booked through Tock.