Kaiseki

Multi-course seasonal Japanese tasting menus.

7 restaurants match

Den
Tokyo
Two-Michelin-star kaiseki-style omakase in Jingūmae, Tokyo, from chef Zaiyu Hasegawa, booked strictly by phone up to two months out.
$$
Gion Sasaki
Kyoto
Two-Michelin-starred counter sushi and kaiseki in Gion, Kyoto, with a 22,000 JPY lunch course and phone-only booking two months ahead.
$
Hayato
Los Angeles, California
Hayato is a two-Michelin-starred, counter-only kaiseki restaurant in Downtown Los Angeles, with dinner reservations booked through Tock.
$$$$Reserve on Tock
Kaiseki Yuzu
Las Vegas, Nevada
Kaiseki Yuzu in Las Vegas serves three separate counter-only tasting menus—kaiseki, beef kappo, and sushi omakase—under chef Kaoru Azeuchi, booked via Tock.
$$$$
Takumi Hachi (Japanese Dining Experience)
Dallas, Texas
Tempura-focused omakase counter in Dallas offering a $98, ten-course seasonal menu plus a pre-order kaiseki option, booked by phone.
$
mare Hachikyo
Sapporo, Hokkaido
Counter-only kaiseki-style omakase in Sapporo's Chuo Ward, ten courses built around Hokkaido ingredients, reserved by phone.
$$$
Koryouri Urara
Washington, D.C., District of Columbia
Chef Urara Iwasaki's 22-seat Georgetown counter serves an 8-10 course Japanese homestyle omakase for $138, booked through Resy.
$

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