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Restaurants with luxury

173 restaurants match, page 6 of 8

  • London, England

    Sixteen-seat counter omakase led by chef Shogo Amamoto in Mayfair, London, with lunch and dinner sittings Wednesday to Saturday.

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  • Dublin, County Dublin

    An eight-seat counter in Smithfield, Dublin serves an 18-course Edomae sushi omakase built around fish from Irish waters.

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  • Osaka

    Edomae sushi counter in Sonezakishinchi, Kita Ward, Osaka, open 16:00–23:00 Monday through Saturday and closed Sundays.

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  • Santiago, Santiago Metropolitan Region

    Fukasawa is a luxury-tier modern sushi restaurant in Vitacura, Santiago, led by chef Marcos Baeza, booked by phone.

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  • Taipei

    Galerie Shina Omakase in Taipei pairs chef Morita Nobuhisa's modern Japanese counter cuisine with rotating art displayed in the dining room.

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  • Tokyo

    Counter-only kaiseki in Ginza serving lunch and dinner, known for charcoal-grilled sawara and clay-pot rice, in the luxury price tier.

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  • Kyoto

    Edomae sushi restaurant in Kyoto's Nakagyo Ward, open for lunch and dinner daily, in the luxury price tier with phone-only reservations.

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  • Hiroshima

    Hitoshi is a counter-only Edomae sushi omakase in Naka Ward, Hiroshima, serving both lunch and dinner at the luxury price tier.

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  • Vancouver, British Columbia

    Counter-only kappo and Edomae sushi in Kitsilano, Vancouver, with lunch and dinner seatings booked by phone; closed Tuesdays and Fridays.

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  • San Francisco, California

    Kabuto Restaurant is a counter-only Edomae sushi spot in Central Richmond, San Francisco, offering lunch and dinner service at a luxury price tier.

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  • Austin, Texas

    KANE is a 15-course Edomae sushi omakase in Cedar Park, open nightly with reservations taken by phone.

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  • Kanazawa, Ishikawa

    Shikiha is a counter-only kappo restaurant in Kanazawa's Nagamachi district, open daily except Monday from noon to 11pm.

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  • Toronto, Ontario

    Kiyomi is a luxury-tier omakase restaurant on Gerrard Street East in Old Toronto, offering both tempura and Edomae sushi courses at lunch and dinner.

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  • Sapporo, Hokkaido

    Counter-only Edomae sushi restaurant in Sapporo's Tanukikoji arcade, open evenings except Monday, bookings by phone.

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  • Bangkok

    Edomae-style sushi omakase on the second floor of Marché Thonglor in Watthana, Bangkok, with lunch and dinner seatings daily.

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  • Washington, D.C., District of Columbia

    SHŌTŌ Washington DC serves Edomae sushi in Northwest D.C., with reservations handled through SevenRooms and lunch and dinner service most days.

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  • Berlin

    Kaiseki-style omakase served at a counter in Mitte, Berlin, with a single 7pm seating Wednesday through Sunday and bookings via Resy.

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  • Kuala Lumpur

    Edomae-style omakase by chef Makoto Saito Sam inside Four Seasons Place KL, with weekend lunch sittings and nightly dinner except Mondays.

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  • Washington, D.C., District of Columbia

    Chef Daisuke Nakazawa's Edomae sushi counter in Northwest Washington, D.C., open for lunch and dinner seven days a week.

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  • Washington, D.C., District of Columbia

    Sushi Taro is a Michelin-starred Edomae sushi restaurant in Northwest Washington, D.C., open for dinner Tuesday through Saturday and booked via Resy.

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  • Honolulu, Hawaii

    Counter-only Edomae sushi omakase with sake pairing in Kahala, Honolulu, open for lunch and dinner seven days a week.

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  • Chicago, Illinois

    SHŌ serves a ten-course modern sushi omakase in Chicago's Old Town, Wednesday through Saturday evenings, with reservations via OpenTable.

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  • Taipei

    16 Sushi is a counter-only Edomae sushi and kappo restaurant in Taipei's Da'an District, booked by phone, with both lunch and dinner seatings on select days.

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  • San Jose, California

    Edomae sushi omakase in Santa Clara, open evenings Tuesday through Saturday, with reservations booked through Tock.

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