Chicago, Illinois
Aji is a 10-seat, 15-course modern sushi counter in Lake View East, Chicago, led by chef Kristian Cho, with sake pairing and OpenTable booking.
19 restaurants match
Chicago, Illinois
Aji is a 10-seat, 15-course modern sushi counter in Lake View East, Chicago, led by chef Kristian Cho, with sake pairing and OpenTable booking.
Boston, Massachusetts
Six-seat counter restaurant in Lexington near Boston serving a 15-course non-traditional omakase with sake pairings, booked through OpenTable.
Minneapolis, Minnesota
Billy Sushi is a luxury-tier modern sushi restaurant in Central Minneapolis with a private room and sake pairing, booked by phone.
Miami, Florida
A six-seat sushi and kaiseki counter inside Faena Hotel Miami Beach, led by James Beard Award winner Chef Paul Qui, open Tuesday through Saturday for two
Singapore
Chef Kazuhiro Hamamoto runs this 12-seat sushi-kappo counter in Outram, Singapore, with lunch, dinner and a private room for five.
Las Vegas, Nevada
Ito is a 12-seat counter omakase on the 88th floor of Fontainebleau Las Vegas, offering an 18-course dinner for $400 with sake pairings available.
Las Vegas, Nevada
Kaiseki Yuzu in Las Vegas serves three separate counter-only tasting menus—kaiseki, beef kappo, and sushi omakase—under chef Kaoru Azeuchi, booked via Tock.
Dubai
Kasumigaseki in Al Thanyah Third serves Neo-Japanese omakase and charcoal-grilled dishes by chef Keigo Abe, bookable through SevenRooms.
Boston, Massachusetts
Nine-seat sushi counter hidden inside Shore Leave in Boston's South End, where chef Colin Lynch serves a 17-course modern omakase.
Geneva
Sachi, inside Mandarin Oriental Geneva on the Rhône, pairs a Japanese dining room with a separate counter-only Omakase Bar led by chef Mitsuru Tsukada.
Austin, Texas
A 12-seat, counter-only omakase in downtown Austin serving 17 courses, booked via Tock, with a private room available.
Nashville, Tennessee
A 12-seat counter in downtown Nashville serving a 17-course modern sushi omakase, with a private room option, open Wednesday through Sunday evenings.
Honolulu, Hawaii
Ten-seat omakase counter in Kalihi-Palama, Honolulu, pairing local Hawaiian fish with Tokyo Toyosu Market selections; book via Resy.
Denver, Colorado
Michelin-listed, 12-seat counter omakase in Denver's Central district, led by chef Phraseuth Paul Sananikone and booked through OpenTable.
Boston, Massachusetts
Tony Cao's 18-course modern sushi omakase in Back Bay, Boston, with a private dining room and SevenRooms booking.
Ho Chi Minh City
Modern sushi omakase in Ben Thanh, Ho Chi Minh City, with a private room and lunch and dinner seatings daily.
Hanoi
Modern omakase sushi counter in Hai Ba Trung, Hanoi, with a private room and both lunch and dinner seatings, in the luxury price tier.
Santiago, Santiago Metropolitan Region
Naoki is a fusion omakase counter in Vitacura, Santiago, with an itamae-guided seasonal menu and a private Yakitori salon for events.
Miami, Florida
Members-only kaiseki-style omakase in Wynwood with a single private room, one seating nightly, and booking restricted to invited members.