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Restaurants with luxury

10 restaurants match

  • Paris, Île-de-France

    Kaiseki restaurant near the Palais-Royal in Paris, led by Chef Daisuke Endo, with sake and champagne pairings and both lunch and dinner omakase.

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  • Singapore

    Chef Kazuhiro Hamamoto runs this 12-seat sushi-kappo counter in Outram, Singapore, with lunch, dinner and a private room for five.

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  • Tokyo

    Ise Sueyoshi in Nishiazabu serves a 10-course Mie Prefecture kaiseki with sake pairing across 11 seats, led by chef Tanaka Yuki.

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  • San Diego, California

    Komatsuya is a counter-only kaiseki omakase in San Diego's Mission Hills/Hillcrest area, with sake and natural wine pairings and a menu that changes monthly.

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  • Washington, D.C., District of Columbia

    Kappo DC is a 21-seat, counter-only Wagyu kappo in Northwest Washington offering an eight-course menu from Chef Minoru Ogawa, booked via Tock.

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  • Zurich

    Mikuriya is an 8-seat counter restaurant inside The Dolder Grand in Zurich, serving chef Atsushi Hiraoka's omakase and rated 17 Gault Millau points.

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  • Las Vegas, Nevada

    Mizumi at Wynn Las Vegas offers kaiseki, Edomae sushi, robatayaki and teppanyaki under Chef Jeff Okada Ramsey, with private rooms and sake pairings.

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  • Miami, Florida

    Twelve-seat Edomae kappo counter in Little Haiti led by Chef Masayuki Komatsu, Michelin listed, booked via Tock with a 72-hour notice policy.

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  • Miami, Florida

    Members-only kaiseki-style omakase in Wynwood with a single private room, one seating nightly, and booking restricted to invited members.

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  • Orlando, Florida

    Kadence is a counter-only sushi and kappo omakase in Orlando's Audubon Park, booked through Tock with hard-to-get seats.

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