Modern sushi in United States

Austin, Texas

Uroko in Austin serves a 12-course counter omakase by chefs Masa and Také, Thursday through Saturday evenings, booked through Tock.

Las Vegas, Nevada

Wakuda, chef Tetsuya Wakuda's two-Michelin-star restaurant inside The Venetian, runs a dedicated Omakase Room Thursday through Saturday with two nightly

Chicago, Illinois

Fulton Market sushi counter offering a 16-course, chef-directed omakase for $195 per person, booked via Tock.

New York City, New York

Yokox Omakase serves a 15-course modern sushi menu for $78 in a 75-minute seating on Avenue B in Manhattan's East Village.

Philadelphia, Pennsylvania

Sakana offers a 20-course modern sushi omakase in Queen Village, Philadelphia, with lunch and dinner seatings booked through Resy.

Washington, D.C., District of Columbia

Takara 14 & EN Omakase, led by chef Pat, offers modern sushi omakase under $150 per person on 14th Street NW, booked through Tock.

Miami, Florida

Members-only kaiseki-style omakase in Wynwood with a single private room, one seating nightly, and booking restricted to invited members.