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Restaurants in United States

226 restaurants match, page 8 of 10

  • New York City, New York

    East By West Omakase is an upscale fusion tasting-menu restaurant on West 50th Street in Manhattan, open nightly for dinner and booked through Resy.

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  • Honolulu, Hawaii

    Counter-only modern sushi omakase in Honolulu's Arts District, booked through OpenTable at the restaurant's highest price tier.

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  • Chicago, Illinois

    Kai Zan is a Michelin-listed Edomae sushi restaurant in West Town, Chicago, open Tuesday through Saturday evenings with phone-only reservations.

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  • Austin, Texas

    KANE is a 15-course Edomae sushi omakase in Cedar Park, open nightly with reservations taken by phone.

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  • New York City, New York

    Kazumi Omakase is a counter-only Edomae sushi restaurant on West 8th Street in Manhattan, booked through Resy at the luxury price tier.

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  • San Francisco, California

    Kibatsu is a counter-only Edomae sushi spot in Lower Haight, San Francisco, run by chef Roy, open Wednesday through Saturday evenings.

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  • Los Angeles, California

    Kogen Omakase is a counter-only Edomae sushi restaurant in Santa Monica, open Tuesday through Saturday with two nightly seatings booked via Resy.

  • Denver, Colorado

    Kumoya in Denver's Highland neighborhood offers counter-only kaiseki-style sushi omakase from chef Corey Baker, booked by phone.

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  • New York City, New York

    Michelin-starred Edomae sushi omakase at Shihou's Midtown Manhattan location, open daily for lunch and dinner, bookable via Resy.

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  • New York City, New York

    Edomae sushi omakase in Manhattan's Lower East Side, open nightly for dinner with reservations taken by phone.

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  • Atlanta, Georgia

    Omakase Table in Buckhead, Atlanta is a counter-only Edomae sushi restaurant serving a 20-course menu, booked by phone.

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  • New York City, New York

    Edomae sushi omakase at a counter-only room on West 50th Street in Manhattan, booked through Resy.

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  • Washington, D.C., District of Columbia

    SHŌTŌ Washington DC serves Edomae sushi in Northwest D.C., with reservations handled through SevenRooms and lunch and dinner service most days.

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  • Seattle, Washington

    Counter-only kappo and Edomae sushi restaurant in downtown Seattle, open nightly except Monday and Tuesday, booked via OpenTable.

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  • San Francisco, California

    Sushi Sato is an upscale modern sushi restaurant in Lower Nob Hill, San Francisco, open nightly for dinner with reservations via OpenTable.

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  • Los Angeles, California

    Edomae sushi in Central LA, open for lunch and dinner Monday through Saturday, closed Sunday, with reservations through Resy.

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  • Washington, D.C., District of Columbia

    Sushi Taro is a Michelin-starred Edomae sushi restaurant in Northwest Washington, D.C., open for dinner Tuesday through Saturday and booked via Resy.

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  • Austin, Texas

    Tare is a counter-only kappo restaurant in Gracy Woods, Austin, offering a chef-directed multi-course menu with Texas produce and Japanese market fish.

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  • New York City, New York

    Tsumo Omakase in Kips Bay, Manhattan, offers a casual, moderately priced sushi omakase booked through Resy, open daily except Monday.

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  • New York City, New York

    Uka Omakase is a counter-only Edomae sushi restaurant on East 60th Street in Manhattan, open for two seatings daily with reservations through Resy.

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  • Chicago, Illinois

    SHŌ serves a ten-course modern sushi omakase in Chicago's Old Town, Wednesday through Saturday evenings, with reservations via OpenTable.

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  • New York City, New York

    Blue Ribbon Sushi in SoHo, Manhattan, serves Edomae-style sushi founded by Bruce and Eric Bromberg with sushi master Toshi Ueki; reservations are by phone only.

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